Garlic chives – ใบกุยช่าย (bai gui chai).Rice noodles (medium) – เส้นผัดไท (sen pad thai).Sweet preserved radish – ไชโป๊วหวาน (chai po wan).So let’s get to the ingredients, shall we? The Pad Thai Sauce Ingredients The most important part that you need to pay attention to is the Pad Thai sauce as it should have a balanced flavor in terms of sourness and sweetness. The Pad Thai recipe contains accessible ingredients that you can find in any Asian market and it is easy to make but it may take a long time to prepare if you are new to the cooking.
In addition, we will also provide you with essential cooking vocabulary in the Thai language for this recipe, so you’ve got an informative and tasty blog post! Let’s get started! You can even try to make this Pad Thai recipe at home. If you are a lover of Thai foods I am sure you will find this post quite useful because we will give you the Pad Thai recipe. Both native Thai people and tourists visiting Thailand love this food. Thailand cuisine has plenty of delicious foods, but if we say that the most popular Thai food is Pad Thai (ผัดไท), we wouldn’t be wrong.
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